Products – Breads and Rolls

Net weight	140g
Pieces per bag	3 pack
Storage unopened	Store frozen at -12°C
Storage opened	Once defrosted do not re-freeze.
Preparation instructions	Baking: 18-20 minutes at 175/180°C Alternative baking: (with previously defrosted product): 16-18 minutes at 175/180°C Baking without steam. According to your oven specifications, baking instructions have to be adjusted in order to get best results.
Shelf life	12 months into closed bags
Ingredients	wheat flour; water; yeast; salt; deactivated rye leaven; wheat gluten; deactivated yeast; treatment wheat agent: E300
Allergens	May contain traces of milk, nuts.

Pieces per bag	12 pack
Storage unopened	Store frozen at -12°C or below
Storage opened	Once defrosted do not re-freeze and keep refrigerated and use within 3 days
Preparation instructions	Baking: 8-10 minutes at 180°C
Ingredients	Cake flour, eggs, pastry fat (vegetable fat, water, emulsifiers, flavourants), water, superfection (non-hydrogenated vegetable oil / palm fruit), salt, artic improver (wheat flour, flour improver / food grade enzyme
Allergens	Contains egg, wheat and gluten. Made in a factory that uses nuts.

Pieces per bag	6 pack
Storage unopened	Store frozen at -12°C or below
Storage opened	Once defrosted do not re-freeze and keep refrigerated and use within 3 days
Preparation instructions	Baking: 5-8 minutes at 180°C
Allergens	Contains egg, wheat and gluten. Made in a factory that uses nuts.

Pieces per bag	650g (Halal)
Storage unopened	Store frozen at -12°C or below
Shelf Life	Once opened keep refrigerated and use within 3 days
Ingredients	Flour improver, yeast, water, salt, sour culture (water, flour, honey, fermented dough, stoneground organic flour)
Allergens	Contains soy. Made in a factory that uses nuts.