Danish Pastry Mini Selection
Apple Crown, Vanilla Crown, Raspberry Crown, Maple Pecan Danish, Cinnamon Swirl
Net weight | 42g |
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Pieces per bag | Packs of 5 or a choice for 5 or 10 mixed pack |
Storage unopened | Store Frozen at -18 degrees or below. |
Storage opened | Once defrosted do not refreeze. |
Baking Instruction | Bake in pre-heated oven directly from freezer. Traditional deck oven - 220 °C / Convection oven 190 °C degrees for approx. 15 minutes. Adjust temperature if necessary but NOT the time. |
Shelf life | 9 months from manufacture |
Ingredients | Wheat flour, vegetable margarine (vegetable oil, water, salt, emulsifier (E471), acidity regulator (E330), flavour), water, sugar, apples, custard powder, (sugar, modified starch (E1414), whey powder, skimmed milk powder, vegetable fat, stabilisers (E401, E450, E516), glucose syrup, natural colour (E170, E160a), salt, caseinate, natural flavour), egg yolk, (with 7% added salt) raspberries, yeast, pecan nuts, stabilisers (E401, E440), wheat flour, maple syrup, cinnamon, emulsifier (E472e), treacle from cane sugar, dextrose, acidity regulator, flour treatment agent (E300) White Icing - icing sugar, glucose syrup, (from wheat), water, modified potato starch (E1442) colouring (E171) Syrup - Syrup (canesugar syrup, flavour) Certified: Halaal (except Maple Pecan Danish) |
Allergens | Corn products containing gluten. Milk and milk based products. Nuts and products based on nuts. Eggs and egg based products. |